Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Mexican Shepherd's Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mexican Shepherd's Pie is from From My Kitchen To Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. lean ground beef
1 onion, chopped
1 cup Thick and Chunky Salsa
1-1/2 Tbsp. chili powder
3/4 Tbsp. cumin
2 cans Mexicorn, drained, divided
1/2 to 3/4 cups Cheddar cheese
Left over mashed potatoes, seasoned to your liking, about 4 to 5 cups
Tortilla chips, if desired
Directions:
Directions:
Cook ground beef and onion. Drain. Stir in salsa, chili powder, cumin and 1 can of the corn. Cook until heated through.
Meanwhile prepare potatoes and put in a 2-quart casserole. Spread the meat mixture over the potatoes. Add the final can of corn over this. Spread with cheese. Bake for about 30 minutes at 350-degrees. Garnish with tortilla chips if desired.
Personal Notes:
Personal Notes:
You can also use 1 pouch of Betty Crocker instant potatoes if you do not have mashed potatoes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

144W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!