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NOG Butterfinger Cake Recipe

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This recipe for NOG Butterfinger Cake is from Simply Scrumptious Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Devil's food cake mix
10 oz cola or diet cola
1 egg white
7 oz sweetened condensed milk
2 Tbsp peanut butter
8 oz Cool Whip
7 Nestle fun-size Butterfinger candy bars
Directions:
Directions:
Combine cake mix, cola, and egg white. Bake according to cake mix instructions in a greased 9x13 pan.
A few minutes before the cake is done, combine sweetened condensed milk and peanut butter in a saucepan. Cook and stir on low to make creamy and warm.
When cake is done and still hot, poke holes in top of cake with a knife and pour peanut butter mixture over top of cake. You may have to spread the mixture a little to help it go down into the holes. Sprinkle top with half of the chopped Butterfingers. Cool cake completely.
Cover with Cool Whip and sprinkle remaining Butterfingers over top. Keep in fridge until ready to serve.
Personal Notes:
Personal Notes:
From our No Other Gods Bible Study.

 

 

 

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