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Crock Pot Pizza Pasta Recipe

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This recipe for Crock Pot Pizza Pasta is from The Northeast First Friday Club Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 lb Italian sausage
2 26-oz jars tomato sauce or marinara sauce
1 lb rigatoni (uncooked)
1 T dried oregano
1 onion ( chopped)
1 green pepper
1-2 c sliced mushrooms
4 c mozzarella cheese
sliced pepperoni
Directions:
Directions:
Brown beef. Drain fat. Set aside. Do the same with sausage and break into small pieces. Mix sauce, uncooked rigatoni and oregano in bowl. Spray inside of
crock pot. Make layers using half of ingredients and repeat using second half. Layer in this order: pasta, beef,sausage onions, peppers, mushrooms and cheese. Place pepperoni on top and sprinkle with oregano. Cook on low for 6 hours.
Number Of Servings:
Number Of Servings:
6-10
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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