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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Lemon Bars Deluxe Recipe

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This recipe for Lemon Bars Deluxe is from The Bedford Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ½ cups flour
¾ cups powdered sugar
1 c. butter
4 eggs, beaten ‘til light and lemon colored
2 cups sugar
1/3 cup lemon juice
1-2 tsp. fresh lemon zest, if possible
½ tsp. baking powder
Directions:
Directions:
Combine 2 cups flour and ½ cup powdered sugar. Cut in butter ‘til the texture of coarse meal. Press into greased 9 x 13 baking pan. Bake at 350 degrees for 20 minutes or until very lightly browned. Remove and cool slightly while preparing filling. Combine remaining ½ cup flour and baking powder. Beat together eggs, sugar, lemon juice and zest. Stir in flour. Pour over crust and bake for 20-25 more minutes at 350 degrees. Cool and top with ¼ cup powdered sugar. Cut into bars. Store in airtight container.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
45 minutes.

 

 

 

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