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Cookies: Quaker's Best Oatmeal Cookies Recipe

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This recipe for Cookies: Quaker's Best Oatmeal Cookies is from A Stewart-Gilbert Collaboration, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 cup butter (2 1/2 cubes)
3/4 cup firmly packed brown sugar
1/2 cup granulated sugar
1 egg
1 teaspoon vanilla
1 1/2 cup flour
1 teaspoon baking soda
1/2 teaspoon salt (opt)
1 teaspoon cinnamon (opt)
1/4 teaspoon nutmeg
3 cups oatmeal (quick, old fashioned or a combination of both)
Raisins if desired
Directions:
Directions:
Preheat oven to 375ºF.
Beat together sugars and butter until light and fluffy. Beat in egg and vanilla. Combine flour, soda, salt and spices and add to butter mixture, mixing well. Stir in oats. Drop by rounded tablespoonfuls onto an ungreased cookie sheet.
Bake 8-9 minutes for chewy cookies or 11 to 12 minutes for crisp cookies.

 

 

 

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