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Mozzarella Sticks Recipe

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This recipe for Mozzarella Sticks is from SNA Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
•12 pieces string cheese
•12 egg roll wrappers
•Oil for deep-fat frying
•Marinara or spaghetti sauce
Directions:
Directions:
•Place a piece of string cheese near the bottom corner of one egg roll wrapper (keep remaining wrappers covered with a damp paper towel until ready to use). Fold bottom corner over cheese. Roll up halfway; fold sides toward center over cheese. Moisten remaining corner with water; roll up tightly to seal. Repeat with remaining wrappers and cheese.
•In an electric skillet, heat 1/2 in. of oil to 375°.
•Fry sticks, a few at a time, for 30-60 seconds on each side or until golden brown. Drain on paper towels. Serve with marinara sauce.
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
1 mozzarella stick (calculated without marinara sauce) equals 241 calories, 14 g fat (5 g saturated fat), 23 mg cholesterol, 423 mg sodium, 19 g carbohydrate, 1 g fiber, 10 g protein.

 

 

 

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