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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Peanut Butter Cheesecake Recipe

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This recipe for Peanut Butter Cheesecake is from The Kluk Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups graham crumbs
1/4 cup melted margarine
3 Tbsp crunchy peanut butter
Mix together and press into a 9x13 pan

8 oz cream cheese
1/2 cup sugar
1/2 cup crunchy peanut butter
1 tsp vanilla
Directions:
Directions:
Blend at high speed until creamy. Add 4 eggs one at a time.
Fold in 1 large tub of cool whip.
Pour over base. Drizzle with chocolate syrup and sprinkle with chopped almonds.
Freeze overnight for best results

 

 

 

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