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Peach jello Recipe

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This recipe for Peach jello is from JANINA MIKULICZ JOHNSON FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs. peach jello
1 #2 can sliced peaches, drained (reserve liquid)
1 c. whipping cream or cool whip
3 oz. cream cheese
Directions:
Directions:
Add enough water to peach juice to make 2 cups. Dissolve jello in 2 c. hot water. Set aside 1 c. jello mixture to gel separately. Put peaches in remaining 3 c. jello and let set in refrigerator.

Whip whipping cream. Add soften cream cheese and 1 c. jello and whip together. Spread on top of other jello which has already set. Use a mold or a 9x13" pan. Let set until firm.

 

 

 

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