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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Clay Bake Recipe

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This recipe for Clay Bake is from Cooking With The POLK Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 C. Flour
1 C. Salt
1-1/2 C. Water
Directions:
Directions:
Mix flour and salt. Add water and mix well. Divide into small sections and knead until smooth and soft. Form dough into desired shapes or roll out dough to 1/4-inch thickness and cut with cookie cutters. Bake in 250º oven until firm and dry on a non-stick cookie sheet.
Creations may be painted with tempera paint, acrylic paints, water colors, etc. If ornaments are to be hung, be sure to make a hole with a straw at the top before baking.
Any leftover dough should be wrapped in plastic wrap and be kept moist. Refrigerate. Use within a few days.
Personal Notes:
Personal Notes:
This is a great way to be creative with your favorite little people!

 

 

 

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