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Grandma's Homemade Meatballs Recipe

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This recipe for Grandma's Homemade Meatballs is from The Carol's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. chop meat
4 Eggs
1 Cup of grated parmesean cheese
2 tbsp salt
2 tbsp pepper
2 tbsp of parsley
4 pieces of garlic chopped
2 ½ cups of seasoned breadcrumbs
2 cups of water
1 cup oil
Directions:
Directions:
Mix all of the above together until the meat no longer sticks to your hands.
Heat oil
Dampen hands with water and begin to roll the meat medium size balls
Add to skillet and brown on all sides
Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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