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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Grandma's Homemade Gravy Recipe

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This recipe for Grandma's Homemade Gravy is from The Carol's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup oil
2 cans of water
3 pieces of garlic chopped
½ cup of onion chopped
2 tbsp of salt
2 tbsp of pepper
2 cans of Hunts Paste
2 cans of Plum tomatoes
Directions:
Directions:
In a sauce pan add the oil, onion, garlic, salt, pepper and saute until brown.
Add the tomatoes paste and water and stir until blended.
In a blender liquidfy the tomatoes and then add to the saucepan.

Using the can of the tomatoes add another can of water to the saucepan
Bring to a boil, then reduce to simmer and cook for 1 ½ hours
Stir occasionally.
Number Of Servings:
Number Of Servings:
7-10
Preparation Time:
Preparation Time:
2hrs

 

 

 

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