"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous
Grate cheese at room temperature. Mix butter and cheese with mixer until light and fluffy. Add paprika and pepper. Add flour and stir by hand until mixed well. Put into a cookie press or a piping bag with a star tip. Bake at 350 for 10-15 min.
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