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Orange Popovers with Orange Butter Recipe

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This recipe for Orange Popovers with Orange Butter is from Cooking With The POLK Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Popovers:
2 C. Flour
2 C. Milk
4 Eggs
1/2 tsp. Salt
1 Tbsp. grated Orange Peel
Orange Butter:
1 Tbsp. grated Orange Peel
1 C. unsalted Butter, softened
1 Tbsp. Orange Juice
1/4 tsp. Kosher Salt
Directions:
Directions:
Popovers:
Generously grease popover pan. Preheat oven to 425º
Combine flour, milk, eggs, salt and orange peel and mix until thoroughly blended. Fill popover pans 2/3 full. Bake for 20 minutes at 425º, then reduce temperature to 350º and bake for 25-30 minutes longer. With a bamboo skewer, poke a hole in side of each popover; bake 5-10 minutes longer. Let stand 3 minutes before removing from pan. Serve with Orange Butter.
Orange Butter:
Combine the orange peel, butter, orange juice and salt. Chill in refrigerator.
Number Of Servings:
Number Of Servings:
12

 

 

 

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