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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Grandma's Peanut Butter Fudge Recipe

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This recipe for Grandma's Peanut Butter Fudge is from The Bedford Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups of brown sugar
3/4 cup milk
2 Tablespoons butter
1 Cup of Peanut Butter, Better if Jiff brand
Directions:
Directions:
Mix brown sugar, milk and butter together, then heat. Stir occasionally. Heat until softball stage. Soft ball stage is when you put a little bit of the syrup into a bowl with cold water and it turns into a ball. Then you cream together all of the above.
Number Of Servings:
Number Of Servings:
8 to 10
Preparation Time:
Preparation Time:
15 mins.
Personal Notes:
Personal Notes:
My grandma used to make this and it is the best peanut butter fudge ever

 

 

 

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