"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Taco Dip Recipe

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This recipe for Taco Dip, by , is from The Pleasants Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelly Pleasants
Added: Saturday, September 10, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lb. hamburger meat (browned and drained)
1 8 oz. tub sour cream
1 16 oz. can refried beans
2 c. cheddar cheese
1 packet taco seasoning
1 bag tortilla chips

Directions:
Directions:
Mix taco seasoning and hamburger according to package directions. Place in an 8x10 casserole. Spread refried beans on top of hamburger and sour cream on top of beans. Bake at 350 until bubbly and put cheese on top. Continue to bake until cheese is melted. Serve warm with chips.

 

 

 

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