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ALMOND BARS Recipe

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This recipe for ALMOND BARS is from The McCan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 Graham Crackers
1 cup slivered Almonds
3/4 cup butter
1 cup brown sugar
1 tsp vanilla
Directions:
Directions:
1. Preheat oven 350 degrees. Grease 10X15 inch cookie sheet pan.
2. Break Graham Crackers into 4 pieces and arrange them touching on the prepared pan. Sprinkle the sliced almonds over crackers. In a small sauce pan melt butter and stir in the brown sugar and vanilla until smooth. Pour the butter, sugar mixture evenly over the graham crackers.
3. Bake 8 to 10 minutes. Watch carefully so that the edges do not burn. Cut bars while still warm and remove from pan. If the bars are stuck put the pan back into the oven for just a minute to warm and loosen.

 

 

 

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