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Marinated Cheese Recipe

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This recipe for Marinated Cheese is from SBMG Girls Getaway Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup olive oil
1/2 cup white wine vinegar
3 Tbsp chopped, fresh parsley
3 Tbsp minced green onions
3 cloves garlic, minced
1 tsp sugar
3/4 tsp dried whole basil
1/2 tsp salt
1/2 tsp freshly ground pepper
1 pkg (8 oz) block of sharp cheddar cheese, chilled 1 pkg (8 oz) cream cheese, chilled
fresh parsley sprigs, optional

Directions:
Directions:
Combine first 10 ingredients in a jar; cover tightly and shake vigorously. Set marinade mixture aside.
Cut block of cheddar cheese in half lengthwise. Cut crosswise into 1/4 inch thick slices; set aside. Repeat procedure with cream cheese. Arrange cheese slices alternately in shallow baking dish, standing slices on edge. Pour marinade over cheese slices. Cover and marinate in refrigerator at least 8 hours.
Transfer cheese slices to a serving platter in the same alternating fashion, reserving marinade. Spoon marinade over cheese slices. Garnish with fresh parsley and serve with crackers.

 

 

 

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