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Rueben Dip Recipe

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This recipe for Rueben Dip is from Dahlke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
16 oz. sauerkraut
1 8-oz. pkg cream cheese (cubed)
2 c. shredded Swiss cheese
1 3-oz. pkg corned beef (chopped)
3 tbsp. Thousand Island Dressing

Directions:
Directions:
Heat thoroughly in a small crockpot. Serve warm with Rye Wheat Thins or other rye cracker.

 

 

 

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