Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Cookie cups with Fudge Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cookie cups with Fudge Sauce is from The Greenspoon Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cookie cups:
1 1/2 sticks margarine
3/4 cup sugar
3/4 cup brown sugar
2 eggs
1 tbsp vanilla sugar
2 1/2 cups flour
1 tsp baking soda

Fudge sauce:
1/3 cup cocoa
3/4 cup sugar
5 oz rich's whip (not whipped)
1/2 stick margarine
Directions:
Directions:
cookie: cream margarine & sugars, add the rest. Fill muffin cups 2/3 full, bake for 18-20 min at 350º.
While still hot, use shot glass bottom to press down center of 'muffin' - that's where you'll pour in the fudge sauce.
fudge: heat all ingredients on low flame till combined & bubbling.
Personal Notes:
Personal Notes:
good with small scoop of vanilla ice cream on the side

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

330W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!