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"Do vegetarians eat animal crackers?"--Unknown

Chocolate Pound Cake Recipe

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This recipe for Chocolate Pound Cake is from Family Favorites 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup softened butter
1/2 cup shortening
3 cups sugar
3 cups cake flour
5 eggs
1 1/2 tsp. baking powder
1/2 tsp. salt
4 T. cocoa
1 cup milk
1 T. vanilla
Directions:
Directions:
Preheat oven to 325º. Cream butter and shortening. Add sugars and eggs. In separate bowl, sift dry ingredients. Add dry mixture gradually to egg mixture. Add vanilla and mix. Add milk and mix well. Pour into a greased bundt pan. Bake 1 1/2 hours.
Personal Notes:
Personal Notes:
Mom got this recipe from Bobbie Ann Suggs and again, the word "Good" was handwritten out beside it. I'll have to agree, this cake was "Good!!!"

 

 

 

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