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"The belly rules the mind."--Spanish Proverb

Cheese Grits Recipe

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This recipe for Cheese Grits is from The Univers Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 c. milk
3/4 c. uncooked regular grits
1/2 c. butter
1/2 tsp. salt
1/3 c. shredded Parmesan cheese
1 (5 oz.) jar Kraft Old English sharp process cheese
Directions:
Directions:
Bring Milk to a boil, then add grits. Cook 5 to 10 minutes until thick, stir often so it does not stick or burn. (double boiler is best or a large heavy saucepan)
Add butter, salt, and cheeses, stir thoroughly. Pour into 1 qt. - (greased) casserole dish. Bake at 325º about 20 minutes.
Personal Notes:
Personal Notes:
I usually double this recipe for family gatherings.

 

 

 

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