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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Marble Squares Recipe

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This recipe for Marble Squares is from Limback Legacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter
3/4 c. water
1 1/2 (1-oz.) squares unsweetened chocolate
2 c. flour
2 c. sugar
1 tsp. baking soda
1/2 tsp. salt
2 eggs
1/2 c. sour cream
Cream Cheese Filling:
1 (8-oz.) pkg. cream cheese, softened
1/3 c. sugar
1 egg
1 (6-oz.) pkg. semi-sweet chocolate chips

Directions:
Directions:
Combine butter, water, and chocolate in saucepan; bring to boil. Remove from heat. Stir in combined flour, sugar, baking soda, and salt. Add eggs and sour cream; mix well. Pour into greased and floured 15x10-inch jelly roll pan.
Cream Cheese Filling: Combine cheese and sugar, mixing until well blended. Blend in egg. Spoon over chocolate batter. With knife, swirl batter several times for marble effect. Sprinkle with chocolate chips. Bake at 350º for 25 - 30 minutes or till wooden pick inserted in center comes out clean.

 

 

 

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