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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Buttery Onion Pretzels Recipe

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This recipe for Buttery Onion Pretzels is from Yutzy Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 c butter
1 pkg (1 1/2 oz) dry onion soup mix
16 oz bag rod pretzels, broken into pieces
Directions:
Directions:
Melt butter in large skillet, stir in soup mix. Heat and stir until well mixed. Add pretzels; toss to coat. Spread pretzels in large baking pan. Bake at 250º for 1 1/2 hours, stirring every 15 minutes. Cool. Store in airtight container.
Number Of Servings:
Number Of Servings:
6 cups
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Can't stop once you start eating these! You can cut back on the butter without noticing a taste difference.

 

 

 

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