Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Hearty Sausage ’n’ Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hearty Sausage ’n’ Beans is from You Are What You Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. smoked sausage, sliced
1 medium onion, chopped
2 T. canola oil
2 cans (15 oz. each) pinto beans, rinsed and drained
1 1/2 c. water
1 can (14 1/2 oz.) diced tomatoes with mild green chilies, undrained
1 T. ranch salad dressing mix
2 c. uncooked instant rice
Directions:
Directions:
1. In a Dutch oven, cook sausage and onion in oil over medium heat until onion is tender. Add the beans, water, tomatoes and salad dressing mix.
2. Bring to a boil; stir in rice.
3. Reduce heat; cover and simmer for 5 minutes or until rice is tender.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

205W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!