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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Grilled Potato Planks Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
3 T. olive oil
1 garlic clove, minced
2 tsp. fresh rosemary leaves, finely chopped
1/2 tsp. salt
1 1/2 lb. yellow potatoes unpeeled cut into 1/2 inch -thick slices

Directions:
Directions:
1. Preheat grill over medium heat.
2. Stir together oil, rosemary and salt in a shallow dish.
3. Add potato slices and turn until well coated.
4. Grill potatoes for eight minutes or until soft.
5. Turn and grill for ten minutes longer or until cooked through.
6. Remove from grill and serve with your favorite grilled dishes.

Personal Notes:
Personal Notes:
Substitute other kinds of potatoes for variety or as available.

 

 

 

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