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HEATHER'S HOME-STYLE BRUSCHETTA Recipe

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This recipe for HEATHER'S HOME-STYLE BRUSCHETTA is from FRUIT OF THE JOYFUL SPIRIT, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf Italian bread
1 pint cherry or roma tomatoes (cut into 1/4's)
1/2 pound fresh mozzarella cheese diced (about
the size of a baseball)
2 tbs chopped fresh parsley
2 tbs chopped fresh chives
2 cloves garlic, minced
4 tbs minced fresh basil
1/3 c. extra virgin olive oil
Salt and pepper to taste
Directions:
Directions:
Slice tomatoes into 1/4's. In a medium bowl combine tomatoes, fresh mozzarella, parsley, chives, garlic, basil, olive oil, salt and pepper. Cover and refrigerate for at least 1 hour, allowing flavors to meld. Slice bread into 1/4-1/2 inch slices, lightly brown. Top bread with tomato and mozzarella mixture. Reheat for 1-2 minutes to soften cheese and heat tomatoes (any longer and the cheese will melt).

 

 

 

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