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Spicy Carrots Recipe

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This recipe for Spicy Carrots is from Yutzy Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 small bag fresh baby carrots
2 T butter
2 T sugar
1 T horseradish
1 tsp parsley flakes
salt & pepper to taste

Directions:
Directions:
Cover carrots with water in saucepan; bring to boil. Reduce heat, cover and simmer for 10 minutes or till tender. Drain and keep warm. In the same saucepan, melt butter, stir in sugar, horseradish and parsley. Add carrots, salt & pepper.

Number Of Servings:
Number Of Servings:
5
Preparation Time:
Preparation Time:
20 min

 

 

 

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