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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Granny Cake Recipe Recipe

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This recipe for Granny Cake Recipe is from The Betty Miller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
1 ½ cup sugar
1 tsp. Soda
2 cups flour
1 tsp. Salt

Topping after cake is baked:

1 cup sugar
1 stick butter
1 tsp. Vanilla
½ cup evaporated milk
Directions:
Directions:
Cake: Mix above ingredients together. Next, beat two eggs. Add one 20 oz. Can of crushed pineapple, including its juice. Mix all together, pour into 9 x 12 pan. Top with ½ cup brown sugar and 1 cup of walnuts. Bake at 350 degrees for 40 minutes
Topping:
Boil topping until thick, then pour over hot baked cake.
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Personal Notes:
Personal Notes:
Received after congregation picnic. Very good.

 

 

 

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