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Easy Shabbos Roast Recipe

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This recipe for Easy Shabbos Roast is from The Greenspoon Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Any kind of roast/brisket, any size
Onion soup mix
20-36 oz bottle of ketchup
Water
Potatoes, cube
Onions, slice
Directions:
Directions:
Put onions & potatoes in baking pan. Spread ketchup over all sides of roast, then coat in onion soup mix. Fill the bottle of ketchup the rest of the way with water & shake up till mixed (should be a little more water than ketchup). Pour over the roast, cover & bake at 375º for appx 3 hrs, turning once during baking. (I also put this all in a pot & cook it instead)

 

 

 

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