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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Smoked BBQ Beans with Chipotle Recipe

4.5 stars - based on 1 vote
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This recipe for Smoked BBQ Beans with Chipotle is from Our Family "Yummies", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 or 2 cans Bush's Baked Beans
1 red or yellow onion
1 or 2 chipotle peppers in adobo sauce
Directions:
Directions:
In a baking pan (or disposable aluminum pan) add the can of beans with all the juice. Chop the onion as chunky or fine as you like and add it. Chop the chipotle very fine. Add as many as you like to the beans. Start with one the first time. Pour in most of the adobo sauce from the can. Stir well. Add to your smoker or indirect grill for about 2 hours. You want the beans thickening, but not paste. Stir every 30 minutes or so. Serve with your food!
Personal Notes:
Personal Notes:
You can do these in the oven, but are so much better on the smoker along with your ribs or other yummy meat.

 

 

 

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