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Pasta Salad Recipe

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This recipe for Pasta Salad is from Blenheim Christian Reformed Church , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Whole wheat pasta (any kind), cooked
Mix-ins: your choice of chopped apple, onion, celery, carrot, red & green pepper, cooked peas or corn, blueberries
Dressing:
½ cup low fat mayo
½ cup olive oil

¼ cup red wine or apple cider vinegar
1½ tps Dijon mustard
1 tsp sugar
Salt & pepper to taste
¼ tsp each of oregano, thyme, basil (or ¾ tsp Italian seasoning)
1 clove garlic, minced
Directions:
Directions:
Blend dressing ingredients and pour over pasta salad.

 

 

 

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