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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Texas Caviar – Miss Cassie Recipe

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This recipe for Texas Caviar – Miss Cassie is from The Real Housewives of Wisconsin Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 red pepper, finely chopped
1 yellow pepper, finely chopped
1 green pepper, finely chopped
1 small onion, chopped
1 can white shoepeg corn, drained
1 can black olives, chopped
1 can black beans, rinsed
1 can diced tomatoes
1 teaspoon salt
½ Tablespoon water
½ cup olive oil
¾ cup sugar
¾ cup apple cider vinegar
Directions:
Directions:
On the stove bring the following to a boil: salt, water, olive oil, sugar, apple cider vinegar. Cool to room temperature. Pour over veggies and let cool in refrigerator for at least 2 hours.

 

 

 

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