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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Homemade Root Beer Recipe

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This recipe for Homemade Root Beer is from The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 Gallons cold water
5 lbs white sugar
1 (2oz) bottle root beer concentrate (found in spice section of store)
5 lbs dry ice
Directions:
Directions:
Place 4 gallons of the cold water in a large container. Add sugar and stir until dissolved. Pour in root beer extract and mix. Add the dry ice and put the lid on loosely so the gas can escape. Be sure that no one touches the dry ice with bare hands. Let it brew for about 15 minutes. Add the last gallon of water and let brew for another 15 minutes.
Number Of Servings:
Number Of Servings:
about 30 thirsty people who come back for seconds and thirds.

 

 

 

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