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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Spanish Rice Recipe

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This recipe for Spanish Rice is from The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup oil *optional
½ lb cooked ground beef
1 onion, chopped
½ large green pepper, chopper
1 cup raw rice
2 cans, 8 oz, tomato sauce
1 ¾ cup warm water
1 Tbs prepared mustard
1 ½ Tbs chili powder
black pepper to taste
dashes of cayenne pepper to taste
Directions:
Directions:
Mix all ingredients and bring to a boil. Stir well and turn heat to low, cover and let simmer, stirring occasionally until rice is cooked. Remove from heat and let sit, covered, for about 10 minutes. Stir and serve.
Number Of Servings:
Number Of Servings:
4-5
Personal Notes:
Personal Notes:
Aunt Duana's FAVORITE

 

 

 

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