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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Grilled Chicken Smothered Nachos Recipe

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This recipe for Grilled Chicken Smothered Nachos is from The Real Housewives of Wisconsin Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ounce baked tortilla chips
¼ cup drained canned 50% less-sodium black beans, heated
4 ounces grilled extra-lean boneless, skinless chicken breast seasoned with Wildtree Fajita or Taco Seasoning, cut into cubes
2 Tbsp. salsa con queso
3 Tbsp. finely chopped seeded tomato
2 Tbsp. finely chopped jalapeno
Directions:
Directions:
Lay the chips on a dinner plate. Top them evenly with the beans, followed by the chicken. Drizzle the salsa con queso evenly over the top. Top with the tomato and jalapeno slices and serve.
Personal Notes:
Personal Notes:
This recipe was adapted from the Biggest Loser Cookbook

Wildtree Seasonings can be purchased through Indpependents Consultants.

 

 

 

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