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5 Pounds of Fudge Recipe

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This recipe for 5 Pounds of Fudge is from Lambert/Southern Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup margarine
1 14 ½ ounce can evaporated milk
2 pounds (4 ½ cups) sugar
½ pound mini marshmallows
2 ounce unsweetened chocolate
2 6 ounce packages chocolate chips
3 4 ounce packages sweet German chocolate
2 cups chopped nuts, optional
1 tablespoon vanilla
Directions:
Directions:
Melt margarine with evaporated milk and sugar. Boil. Cover 5 minutes. Take off heat and add marshmallows, chocolates, vanilla flavoring and nuts. Spread out onto cookie sheets. Chill, and then cut into squares.

 

 

 

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