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Cream Cheese Buttercream Frosting Recipe

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This recipe for Cream Cheese Buttercream Frosting is from Cheryl's Recipe Journey Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-8 oz package cream cheese room temperature
2 sticks of butter at room temperature
4 cups confectioners sugar
2 tsp vanilla extract
Directions:
Directions:
Place in a bowl with mixer beat butter on low until light and fluffy, add cream cheese and vanilla and beat on low for another minute.
Add powdered sugar one cup at a time on low until blended after each addition. Once the sugar is added raise speed to high and whip for additional minute or two till light fluffy.

 

 

 

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