Apple Slices Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: Crust:
2 C flour
1 tsp.salt
2/3 C shortening
1 egg yolk
1/2 C milk
5 C peeled, cored, and sliced apples.
1 1/2 C sugar
2T flour
dash of cinnamon.
1 T (or more) butter.
Powdered sugar frosting: powdered sugar, melted butter, milk.
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Directions: |
Directions:Crust:
2 C flour
1 tsp.salt
Cut in 2/3 C shortening and mix until mixture is crumbly. Mix 1 slightly beaten egg yolk with 1/2 C milk & stir into flour mixture. Dough will be soft.
Roll 1/2 dough on floured surface to fit into 9" x 13" pan (If I am putting them in the freezer 1 use 9x13 deep dish foil pans).
Cover with 5 C peeled, cored, and sliced apples.
Mix: 1 1/2 C sugar with 2T flour & a dash of cinnamon. Sprinkle over apples and "dot" with 1 T (or more) butter.
Roll out remaining pie crust on floured surface to fit pan and top over apples.
Lightly beat the egg white and brush over crust.
Bake: 350* for 1 hour (crust will be golden brown)
Frost with powdered sugar frosting while warm to glaze and serve w/a scoop of ice cream!
Powdered sugar frosting: powdered sugar, melted butter, milk. |
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Preparation
Time: |
Preparation
Time:1 1/2 hour |
Personal
Notes: |
Personal
Notes: This recipe is my Mom's and a family favorite!
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