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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Apple Dumplings Recipe

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This recipe for Apple Dumplings is from Tim's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pie crust for one pie
6 medium apples, sliced
1/2 cup sugar
1 1/2 tsp cinnamon
1 cup sugar
2 cups water
3 Tbsp butter
1/4 tsp cinnamon
1 Tbsp butter
Directions:
Directions:
Preheat oven to 425º; roll out pie crust to 1/8" thick & cut into 7" squares. Mix 1 1/2 tsp cinnamon, 1/2 cup sugar with apple slices. Boil 1 cup sugar, water, 3 Tbsp butter, 1/4 tsp cinnamon together for 3 mins. Place apple mixture on each square; dot w/remaining Tbsp butter. Bring opposite points of pastry up over the apples, overlap and seal. Place on baking sheet, pour sauce over them and bake for 40 mins until golden brown.

 

 

 

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