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"Hunger is the best sauce in the world."--Cervantes

Grandma Benjamin's Dinner Rolls Recipe

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This recipe for Grandma Benjamin's Dinner Rolls is from My Families Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c Scalded milk
1/2 c Sugar
1/2 c Shortening
1 tsp Salt
1/2 c Water
2 Pkgs Yeast
2 Eggs
4 c Flour
Directions:
Directions:
Scald milk, add sugar, shortening and salt. Stir to
dissolve, cool to luke warm.
Mix 1/2 cup warm water and yeast set aside.
Add 1 1/2 cups flour to the milk mixture. Beat until
smooth. Add eggs and the yeast mixture. Add
enough flour to make a soft dough. Knead until smooth and no longer sticky.
Put dough in a greased bowl, cover with a clean towel, let rise until doubled in size (about 1 1/2 hrs).
Punch down and shape dough into rolls. Let rise 1 to 1 1/2 hours.
Bake in a 350 degree oven until golden brown, about 15 minutes.
Preparation Time:
Preparation Time:
30 minutes plus cooling time

 

 

 

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