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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Ham & Cheese Turnovers Recipe

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This recipe for Ham & Cheese Turnovers is from TaZTy Recipe Roundup, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. refrigerated pizza dough
8 oz. deli ham, thinly sliced
4 oz. Swiss cheese, thinly sliced
1/2 yellow onion, cut into think rings
Directions:
Directions:
Preheat oven to 400º
Roll the pizza dough into a 14-in circle and cut into 8 triangles.
Stack a piece of ham, cheese, and onion on the bottom of each triangle and roll the dough up around the filling.
Transfer the rolls to parchment-lined baking sheet. Bake until golden and crisp, about 20 mins.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 mins prep, 20 mins bake

 

 

 

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