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Lucy Diel’s Bean Salad Recipe

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This recipe for Lucy Diel’s Bean Salad is from The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can red beans, drained
1 can green cut beans, drained
1 can yellow cut beans, drained
Onion rings

Dressing:
3/4 cup sugar
2/3 cup vinegar
1/3 cup corn oil
Celery salt
Directions:
Directions:
Mix together beans and onion rings. Mix the dressing ingredients together and heat to boiling. Pour over beans.

 

 

 

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