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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

*Catschup* Recipe

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This recipe for *Catschup* is from Limback Legacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gal. tomatoes
1 onion
1 T. salt
1 c. sugar
1 c. vinegar
1 tsp. cloves
1 tsp. red pepper
1 tsp. black pepper
1 stick cinnamon
Directions:
Directions:
Cook tomatoes and onion together; strain and measure 1 gal. Stir in salt, sugar and vinegar. Tie spices in a cheesecloth bag. Simmer to the desired consistency. Ladle into jars for canning.
Personal Notes:
Personal Notes:
Mom's recipe was hand written but had no instructions. These directions are from similar ketchup recipes.

 

 

 

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