Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Cheese and Hash Brown Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheese and Hash Brown Casserole is from The Muffett Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 oz frozen Hash browns
2 can of Cream of Chicken soup
1/2 c sour cream
1 c grated cheddar cheese
1/2 c margarine
1/2 c chopped onion
2 c bread crumble or crushed potato chips or Parmesan cheese
Directions:
Directions:
Put hash browns in a 9 x 13 pan

Mix soup, cheese, sour cream, margarine and onion together and pour over hash browns. Stir together gently.

Top with the bread crumbles, potato chips or parmesan cheese.

Bake at 350º for 30 minutes
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10 mins

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

189W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!