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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Gluten free, Dairy free Zucchini Brownies Recipe

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This recipe for Gluten free, Dairy free Zucchini Brownies is from From Our Table To Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2c oat flour
1 1/4c sugar
1tsp salt
1 1/2tsp baking soda
1/4c cocoa
2c grated zucchini (usually about 3 1/2 zuccini's)
1/2c oil
3tsp vanilla
Directions:
Directions:
1. Preheat oven to 350 degrees F
2. Mix together flour, sugar, salt, baking soda, and cocoa. In separate bowl combine zucchini, oil, and vanilla, mix well.
3. Add zucchini mixture to the mixture of dry ingredients and stir well.
4. Bake in ungreased 9x13 pan for 25 to 35 minutes.

 

 

 

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