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Fiesta Stack Up Recipe

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This recipe for Fiesta Stack Up is from Roanoke Memorial Ladies Auxiliary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Meat Sauce:
4 lbs ground beef
3 onions, chopped
2 14 1/2 oz cans Rotel tomatoes
2 15 oz cans tomato sauce
4 tbsp chili powder
2 tsp cumin
1 tsp garlic powder
6 tsp salt (or less)
2 23 oz cans ranch style beans
Brown beef & onions; drain fat.
Add remaining ingredients, except beans, & simmer 1 1/2 hours.
Add beans & heat thoroughly.
See next steps below.
Directions:
Directions:
Layer with the following in this order:
2 12 oz pkg of crushed corn chips,
1 14 oz box of cooked rice,
meat sauce,
1 lb grated cheddar cheese,
2 chopped onions,
1 large head chopped lettuce,
5 - 6 chopped tomatoes,
2 4 1/2 oz cans chopped ripe olives (black),
1-2 cups chopped pecans,
1 can coconut, &
1 16 oz jar picante sauce.
Personal Notes:
Personal Notes:
Serves about 20 people.

 

 

 

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