Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Goat cheese crackers w/ hot pepper jelly Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Goat cheese crackers w/ hot pepper jelly is from MammaJeans Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 5-oz log fresh, mild goat cheese
24 crackers (or phillo shells)
6 t. good hot pepper jelly
fresh chopped chives
Directions:
Directions:
Make sure goat cheese is at room temperature, if too firm, mash with a little heavy whipping cream. spread about 1 t. on each cracker, top with 1/4 t. hot pepper jelly, spring with the chives and pass around.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

232W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!