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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Mixed Apple Salad over Greens Recipe

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This recipe for Mixed Apple Salad over Greens is from Ziska Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dressing:
1/4 c. fresh lemon juice
2 T. honey
1 tsp. olive oil
Dash of salt
Dash of freshly ground black pepper
Salad:
2 c. chopped Granny Smith apple
2 c. chopped Cameo or Braeburn apple
1/4 c. (1 ounce) crumbled blue cheese
2 bacon slices, cooked and crumbled
4 c. mixed salad greens
Directions:
Directions:
To prepare dressing, combine first 5 ingredients in a small bowl, stirring well with a whisk.
To prepare salad, combine apples, cheese, and bacon. Drizzle dressing over apple mixture; toss gently to coat. Serve over greens.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
This is great for lunch or dinner!

 

 

 

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