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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Peanut Butter Burst Cookies Recipe

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This recipe for Peanut Butter Burst Cookies is from Kathleen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. all purpose flour
1 tsp. baking powder
1/4 tsp. salt
1 c. butter, softened
3/4 c. packed brown sugar
1/2 c. sugar
1/2 tsp. vanilla
1 egg
1 12 oz. bag Nestle Peanut Butter Morsels
Directions:
Directions:
Preheat oven to 375º F. In small bowl, combine flour, baking powder and salt; set aside. In large bowl, combine butter, brown sugar, sugar, and vanilla; beat at medium speed until creamy (about 3-5 minutes). Add egg; beat well. Turn mixer to low; gradually add flour mixture. Stir in Peanut Butter Morsels. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake at 375º for 7-9 minutes. Remove and cool completely. Cookies will be a light golden color with a light brown edge.
Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This is Aunt Veda's recipe. When we were visiting her in San Jose, she had some in the freezer and we all just kept eating them.

 

 

 

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