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"The belly rules the mind."--Spanish Proverb

See's Fudge Recipe

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This recipe for See's Fudge is from Parent Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 cups walnuts
1 - 8 or 9oz jar of marshmallow creme
18ozs. chocolate chips
2 tbsp. vanilla
2 sticks margarine (softened at room temp for 30 minutes)
4 1/2 cups sugar
1 - 12oz can evaporated milk

Directions:
Directions:
In large mixing bowl (not plastic) mix together walnuts, marshmallow creme, chocolate chips, vanilla, and margarine.

In large pot, cook sugar and evaporated milk over medium heat stirring constantly. Once mixture comes to a rolling boil cook for 5 minutes. Continue stirring. Mix cooked mixture with other ingredients and whip thoroughly. Pour into buttered 9 X 13 dish. When cool cut into squares.
Candy can be stored for 2-3 months. Pecans can be substituted for the walnuts.

 

 

 

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